Condensed sweetened boiled milk Premium
The boiled condensed milk filling is a thick and pliable product ready for manual and automatic dosing.
Stability of rheological and organoleptic properties
Perfect blending properties and compatibility with all fat bases
Excellent taste characteristics
Suitable for all types of dosing
6 months at a temperature from 0°С to +22°С
The boiled condensed milk filling is a thick and pliable product ready for manual and automatic dosing.
The verified composition of boiled condensed milk allows blending with any ingredients: cream, butter, nuts and many other ingredients.
It is great for filling baked hollow cookies of oreshki type, wafer rolls, éclairs and other semi-finished products.
Scope of Application
• external and internal finishing of confectionery: oreshki pastry, wafer rolls, puff pastry
• additive in creams on any fat basis: butter, spreads, vegetable cream
• finishing of cakes, rolls, pastries
6 kg
13 kg
20 kg
Title: Condensed sweetened boiled milk Premium
Description:
The boiled condensed milk filling is a thick and pliable product ready for manual and automatic dosing.
The verified composition of boiled condensed milk allows blending with any ingredients: cream, butter, nuts and many other ingredients. It is great for filling baked hollow cookies of oreshki type, wafer rolls, éclairs and other semi-finished products.
Mass fraction of fat: 12 g
Proteins: 3.5 g
Carbohydrates: 53 g
Calorie content per 100 g of product: 340 kcal
SHELF LIFE: 9 months at a temperature from 0°С to +10°С <br> 6 months at a temperature from 0°С to +22°С
Advantages: • Stability of rheological and organoleptic properties • Perfect blending properties and compatibility with all fat bases • Excellent taste characteristics • Suitable for all types of dosing
Packaging: 6 kg. 13 kg. 20 kg
